Root: Historic Food for the Modern World

Root: Historic Food for the Modern World

Flowerkraut, tea sauerkrauts and floral pickles: A primer

Plus a vibrant, color-changing pickle brine

Julia Skinner's avatar
Julia Skinner
Jun 23, 2023
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flowerkrauts: garden flowers on the left (including mugwort, agastache, lavender); blue butterfly pea flower on the right

We often put herbs in our sauerkraut, but why not flowers? Why not explore the flavor and texture opportunities they provide as well?

There are s…

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